TEXAS CORN ROASTER
We roast whole ears of corn in the husk in our Texas corn roaster.
Jim says, peel down the husks after cooking and use them as a handle
for eating, and you can—I tried it—
but it’s a little messy.
For once you can eat like a CAVEMAN
If you’re eating outside, it’s fun and kind
of rustic to hold your corn by its own
The husk traps all
of the sweet golden roasted flavor
in the corn.